47K views · 327 reactions | This week on You Got This, we're talking all things butter! 杻 Did you know each type has a purpose in your cooking or baking? Here's a little cheat sheet to save for later: -Unsalted: for cooking and baking. -Salted: finishing a dish like pasta, toast, and biscuits. -European: rich for cooking foods like onions, garlic and searing steak. Let us know what you'd like to see next and get more cooking tips here: https://bit.ly/3t5svOx | Pampered Chef | Facebook

22K views · 183 reactions | Did you know your oil temperature changes how your food cooks? Watch to see how perfect browning and caramelizing all starts with hot oil! Check out more cooking tips here: https://bit.ly/3fsjGcG | Pampered Chef | Facebook

1.2K views · 202 reactions | Shop Favorites and other top kitchen products here or with your consultant. | Pampered Chef | Facebook

205 reactions · 84 shares | Shop Favorites and other top kitchen products here or with your consultant. | Pampered Chef | Facebook

241 reactions · 20 shares | Shop Favorites and other top kitchen products here or with your consultant. | Pampered Chef | Facebook