Pro tip: If you're looking to recreate Luke's all-star side, simply quarter two to three Yukon Gold potatoes (or any potatoes ...
Mashed on MSN
Every Restaurant Where The Real Chef Boyardee Worked
The man in the logo on the Chef Boyardee cans was a real person. Before getting into canned food, he worked in many ...
The Cook’s Studio is seeking franchisees after opening its fourth Long Island location, bringing hands-on cooking classes to ...
Though he’s worked in the culinary industry for nearly half a century, Jaime Avila never had a restaurant of his own. From beginning as a dishwasher in California to working as a cook, bartender, ...
Eater SF on MSN
Napa’s Compline Introduces Two Exciting New Chef Residencies
Chefs Sean Massey, formerly of Morimoto Napa, and Diego Isunza Kahlo, formerly of Pujol, are slated for residency stints this winter ...
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