Supported by nutrition experts, the Non-UPF seal highlights foods without additives, colorings, or ultra-processed shortcuts — helping shoppers identify less processed options. Stacey Leasca is an ...

Chelcie May Chevallard's hot take is that not all processed foods are bad. Some are lightly processed, while others have ...

What are ultra-processed foods? It’s a bit of a fuzzy area, but the gist is they’re refined foods made from ingredients not typically found in home kitchens. Brazilian researcher Carlos Augusto ...

Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...

As I push my cart into my favorite grocery store, I stop and look at the shoppers — my neighbors — around me. Do they realize that nearly 70% of the food available to purchase for their families is ...

According to the NOVA system, a framework that researchers use to classify processed and other foods, ultra-processed foods are ones that are the most altered from their original form, usually ...