Washing eggs before cooking sparks debate. While some believe it enhances safety, research indicates improper washing can strip the shell's natural protective layer, increasing Salmonella risk.

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Eggs are some of the most nutritious foods on the planet. They are filled with vitamins and minerals and have been found to increase good cholesterol or HDL when eaten every day. Eggs are so versatile ...

Why the wrong spot can shorten the shelf life of your eggs.